The Devil. Tequila, crème de cassis, ginger beer, and lime in a gorgeous deep red cocktail that bites back just when you least expect it.

• Tequila reposado5 cl
• Crème de cassis1.5 cl
• Fresh lime juice2 cl
• Ginger beer10 cl

1. 1Fill a highball glass with ice.
2. 2Pour in tequila, crème de cassis, and lime juice.
3. 3Top with ginger beer.
4. 4Stir gently — the cassis will create a beautiful swirl.
5. 5Garnish with a lime wedge.