Autumnal British hedgerows in a glass. Sloe gin — made from sloe berries steeped in gin — brings a tart, plummy sweetness that dances with fresh lemon in this simple fizz. A countryside classic.

• Sloe gin6 cl
• Fresh lemon juice3 cl
• Sugar syrup1.5 cl
• Soda waterto top

1. 1Combine sloe gin, lemon juice and sugar syrup in a shaker with ice.
2. 2Shake for 12 seconds.
3. 3Strain into a highball glass over fresh ice.
4. 4Top with soda water.
5. 5Garnish with a lemon slice and fresh berries.